Revised and updated throughout, the Eighth Edition features new information on the treatment of inflammation through nutrition therapy; new and updated coverage of autism and neurodegenerative and neuropsychiatric disorders; timely information for the dietician working in a collaborative, interdisciplinary care setting.
Author: Sylvia Escott-Stump MA RD LDN
Pub Date: 1/23/2015
Save on College Textbooks, eTextbooks with Low Price Books,
download our App to find cheap prices on new and used books Low Price Books for Android !